We’ve been busy updating our cocktail menu at the distillery bar.
This is a pretty epic gin serve created by our resident gin expert Craig.
The Shortcross bar at Rademon Estate distillery is open 12-8pm Thursday – Saturday.
We serve cocktails, local craft beers and ciders. We now serve award winning local food including charcuterie from corndale farm, hummus by hani and local lecale pate plates.
