Go Pink this Summer with our Rosie’s Summer Negroni.
Featuring our favourite award winning pink gin, with no added sugar and naturally flavoured with Strawberries and Raspberries.
This negroni recipe is a twist on a classic.
Ingredients
- 35ml Rosie’s Garden Gin
- 35ml Belzasar Rose Vermouth
- 35ml Campari
Method
- Add all ingredients to an ice filled glass
- Stir down over ice for 20-30 seconds
- Garnish with an orange peel